Organic Grass Fed Meats Are Just Better

Aug 22 ,2019 WRITTEN BY admin

There is one thing almost everyone can agree on, regardless of dietary preference,which is that the mass production of beef has gotten way out of hand. The race to see who can produce the most meat off one animal is so fierce that some ranchers have stooped to feeding their animals an unnatural diet just keep up with the demand and price. Grain fed animals are more prone to getting sick and then antibiotics come into play to keep the creature alive long enough to get the most amount of meat from it. It is not good for the animal and it is not good for you. Organic grass fed animals live better and that will translate into organic grass fed meats tasting better. It … Read More

Nothing Beats Organic Grass Fed Meats

Jan 23 ,2019 WRITTEN BY admin

Animal activists have something in common with people raising animals for organic grass fed meats. The way the factory farms treat animals is terrible and should not happen. It is not good for the animals, it is not good for the environment, and it is not good for the people eating the meats that come from the animals. The fact is that, as with anything else, businesses will often do anything to maximize profits while keeping costs down and that sometimes can go against the laws of nature. Organic grass fed meats are better for you, the environment and the well being of the animal. This is why you should consider getting your meat from a place that sells organic grass fed meats. The reason … Read More

Organic Grass Fed Meat – Eat Well Because They Did

Dec 10 ,2018 WRITTEN BY admin

It is no surprise that how we have been raising our food has been put under greater scrutiny than ever before. It is extremely important to be as well informed about what you eat as you possibly can. This is the only way to make sure that you are eating well and healthy and that your food is raised well. For too long, the need for high profit and low cost has driven businesses to terrible practices in the production of meat. Organic grass fed meat and organic grass finished meat is a return to sanity. The short answer to mass produced meats is that they try to get more out of one animal that what is naturally possible. Cows are herbivores and they should … Read More

Eat Real Food, Like Organic Grass Fed Meat

Nov 28 ,2018 WRITTEN BY admin

As obesity rates are reaching new highs, everyone seems to be on the lookout for the latest diet trend. Every health guru says something different and they all seem to limit one food group or another. One well-known food author is inviting people to try something different. Michael Pollan, author of In Defense of Food: An Eater’s Manifesto (2008) and The Omnivore’s Dilemma: A Natural History of Four Meals (2006), encourages readers to eat real food, which includes fruits, vegetables and organic grass fed meat. According to his research, our fast food culture and habit of eating what he calls “edible food-like substances” has led to significant health challenges in North America. Instead, Pollan encourages people to eat real food, such as vegetables, fruits, whole … Read More

Vancouverites, Why Buy Grass Fed Beef?

May 21 ,2018 WRITTEN BY admin

We know how important protein is for our diets. However, it is also important that we choose the source of this protein carefully. When we consume beef, we want to get the best from it. That means all of the delicious and healthy nutrients without any nasty additions that we are unfortunately finding more frequently in our supermarket and cheap meats. At Pasture to Plate, we provide organic beef and grass fed beef to our Vancouver customers so that they can get all of the benefits of the meat. It is this type of cattle rearing that offers customers in Vancouver the best possible beef without any disadvantages. Non-organic beef is often pumped with unnecessary chemicals. This is because things like antibiotics and hormones cause … Read More

Find Delicious, British Columbia-Raised, Organic Grass Fed Meat in Vancouver

Feb 20 ,2018 WRITTEN BY admin

With all the potentially unhealthy products animals are subjected to in their diets, the words “you are what you eat” have never been more alarming, and that is part of the reason why, in Vancouver, the search for organic grass fed meat never ends. Between knowing that the meat products you’re consuming came from happy animals that had good diets, and the benefits of consuming organic grass fed meat, there has never been a better reason to make the switch away from factory farmed products. Whether you’re firing up the BBQ to make burgers for your kids, shopping for the ingredients for butter chicken, or even just looking for something to roast for your Friday night dinner, look for organic, grass fed meats. They’re easy … Read More

4 Tips for Tenderizing Grass-fed Organic Meat

Dec 11 ,2017 WRITTEN BY admin

If you’re a consumer of grass-fed organic meat in Vancouver, you’ll probably already know about it’s health-giving benefits and recognize the delicious, natural flavor. Though for many, the experience of eating grass-fed organic meat is second to none, there are always ways to improve and experiment with its taste– for example, by tenderizing it to soften the texture and enhance its delicious flavor. In this post we take a look at some easy but rewarding tips for tenderizing and marinating your locally-sourced, organic meat in Vancouver. 1. Marinate Grass-fed Organic Meat Organic meat can have a slightly tougher texture than grain-fed meat; this is because the animals have lived natural, active lives, and so have less fat in their bodies, and thicker muscle fibres. Fortunately, … Read More

Cooking Techniques for Organic Grass Fed Meats

Oct 06 ,2017 WRITTEN BY admin

Whether you already eat organic grass fed meats, or are trying them for the first time, knowing how to get the very best out of them is beneficial. While much of cooking can be a subjective and personal preference, why not try out the techniques detailed below, the next time you choose organic grass fed meats. Technique 1: Turning the temperature down One of the top tips when cooking organic grass fed meats is to try cooking at a lower temperature than you usually would for a conventional piece of meat. Cooking at a lower temperature, though for a longer period of time, if required, is a great way to make the most out of its unique tenderness and flavour. Overcooking organic grass fed meats … Read More

Do You Know What Your Food Eats?

Jun 26 ,2017 WRITTEN BY admin

While the vast majority of people are concerned about the quality of the meat they eat, many of them rarely think about what these animals themselves are eating. And if they saying goes, “you are what you eat”, then maybe this is something that should be more of an area of focus. There are many different types of animal feed out there. These different forms of food most certainly contribute to the nutritious value and quality of meat that you consume. What goes into the animal when it eats will affect the final product that ends up on your plate, so it is something you should bear in mind the next time you shop. For non-organic, mass produced meat, the cattle are often fed a … Read More

Is Grass Fed Beef in Vancouver Here to Stay?

Apr 19 ,2017 WRITTEN BY admin

There is no denying that grass fed beef in Vancouver is surging in popularity, with the benefits becoming more well-known and the supply increasing to meet demand. Along with being available in some local shops, there are specialist whole animal butchers that sell only organic and grass fed beef in Vancouver, making it even easier to find and purchase. The question remains, however, whether grass fed beef in Vancouver is here to stay, rather than just becoming the next passing fad? In this article, we look at the reasons that the grass fed option is likely here to stay. The attractiveness of less fat One of the reasons that grass fed beef in Vancouver is likely here to stay, is that the meat has less … Read More

3 Benefits to Choosing Organic Grass Fed Meat

Mar 17 ,2017 WRITTEN BY admin

If you have been keeping an eye on the changing trends in the food industry lately, you may have noticed one of the fastest growing trends is organic grass fed meat. So, what exactly are the reasons in opting for organic grass fed meat? Here are three benefits to help explain the movement. Less fat If you are looking for a way to reduce the amount of fat in your diet, without compensating on the type of food that you eat, switching to organic grass fed meat can be a smart move. In having a leaner cut of meat, but with good marbling, you are still gaining all the delicious flavour, without much of the extra fat that comes with grain-fed meat. There are a … Read More

Cooking Tips for Organic Grass Fed Meats

Jan 04 ,2017 WRITTEN BY admin

Whether you have only started opting for organic grass fed meats, or are a long-term consumer looking for new ways to enhance their delicious flavour, here are some cooking tips that might help. Overnight marinating For organic grass fed meats, such as steaks, marinating them is a recommended option for making them even more tasty. One of the best ways of doing this is to marinate them in your fridge overnight, allowing you to use different spices, herbs, sauces, and other marinade ingredients to heighten the flavour. Just keep in mind that for more tender cuts of meat, a shorter marinade time is all that is needed. You can also get creative with the different marinade options you choose, allowing a vast number of taste … Read More